Costa Rica Terrazu

This Costa Rica Tarrazu is a product of the San Marcos region in Tarrazu,
Costa Rica, and it's cultivated by numerous smallholder farmers in the area. This particular coffee is renowned for its distinct taste, characterized by delicious notes of grapefruit, milk chocolate, and hazelnuts, making it an enticing choice for coffee drinkers. Tarrazu holds a special place in the history of Costa Rican coffee production, often referred to as the "Cradle of Costa Rican Coffee." This region boasts exceptional coffee bean quality thanks to its fertile soil, unique micro-climate, and high altitudes.